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20 min (longer cooling time) 4 people Panna Cotta With Strawberry Coulis A simple but oh so delicious dessert. But you have to take into account a long cooling down time. I usually make this dessert the day before so that it can stiffen enough. You can also make this panna cotta perfectly without the …
Churro’s Muffins
50 min 12 pieces Churro’s Muffins I love cinnamon, so these muffins were more than a success for me. Delicious crispy topping and a delicious fluffy muffin. What do you need? 280 gr (9,87 oz) all- purpose flour 300 gr (10,58 oz) white sugar 2 teaspoons of baking powder ½ teaspoon of salt 1 teaspoon …
Fun With Kids: Meringue Christmas Trees On A Stick
3h 30 min 8 Christmas trees + little ones Fun With Kids: Meringue Christmas Trees On A Stick A fun Christmas activity with children, my daughter, Alyssa, thought this was great to do and even more fun to eat. What do you need? 4 proteins 125 gr (4,4 oz) white granulated sugar 125 gr (4,4 …
Christmas Stollen
3h 30 min 1 big Christmas stollen Christmas Stollen This bread just tastes like Christmas, unbelievably delicious. You have to stretch some time for it, a little more than regular bread. But this is certainly worth it. I used homemade almond paste, but you can also buy ready-made in the store and use it. Most …
FUN With Kids: Marzipan Pigs
15 min 8 – 10 Pieces FUN With Kids: Marzipan Pigs This is the same recipe as for the regular white marzipan, so it doesn’t taste any different from the regular marzipan. This was especially for my little assistant that we made these. A fun creative activity that’s also super tasty. Our daughter, Alyssa, is …
Apple Puff Pastries
50 min 8 Pieces Apple Puff Pastries A delicious apple pastry made with apple mousse, fresh apple and puff pastry. I love nothing more than baking in the morning when everyone is still asleep so we can all eat a delicious piece of pastries with a nice cup of coffee in the morning. What do …
Marzipan
5 min 500 gr or 17,6 oz Marzipan Marzipan is super easy to make, you just have to be patient before you can eat it. I chose to use water instead of egg whites. This way you can keep the marzipan much longer without fear that it will turn bad or make you sick. What …
Banana Pudding Cream Dessert
15 min 6 persons Banana Pudding Cream Dessert Are you looking for an easy to make dessert, then I can definitely recommend this one. It’s a nice and creamy dessert, no special flavors. It’s an all around dessert, most people will like. I am usually not too fond of whipped cream and often take it …
Meringue
3h 2 oven trays Meringue Meringue is one of those things that is often daunting to make, but it’s actually not difficult at all. You do have to take some important steps into account, such as degreasing your material, whipping egg whites stiff enough, not too high temperature in your oven and allowing it to …
Dutch Peppernuts (gingerbread nuts)
30 min 70 pieces Dutch Peppernuts (gingerbread nuts) I think these peppernuts cookies are delicious. It’s Dutch cookie that’s been made around Saint Nikolas or like we call him Sinterklaas. The cookie has nothing to do with pepper, so have no fear, it’s a sweet cookie with cinnamon flavor. It’s also a fun activity with …